
Bronze die Ziti/Sicilian Maccheroni for PASTAIO
PRIMA scegli le trafile e aggiungile al carrello.
DOPO clicca su Applica in base al numero di trafile che hai aggiunto al carrello.
2TB - 5% da 2 trafile Applica 5%
4TB - 10% da 4 trafile Applica 10%
6TB - 15% da 6 trafile Applica 15%
Bronze Die for Making Ziti / Sicilian Maccheroni
Ziti, also known as Sicilian Maccheroni, are a medium-sized cylindrical pasta shape, perfect for pairing with rich, creamy sauces. This traditional format is especially popular in Sicilian cuisine, where it’s often baked in the oven with ragù and cheese. Their versatility also makes them ideal for simpler recipes, such as fresh tomato sauces or a light dressing of olive oil and basil.
Specifically designed and optimized die for the Pastaio Classe Italy pasta maker.
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