Bronze die Giant Canestri for PASTAIO

Bronze Die for Making Giant Canestri
Giant Canestri are a large pasta shape with a deep ribbed cylindrical form, reminiscent of a “basket.” Their rough exterior and deep internal grooves are perfect for holding rich sauces and hearty condiments. Thanks to their generous size, Giant Canestri are ideal for stuffing with fillings such as meat, vegetables, or cheese, and then baking them au gratin.
Specifically designed and optimized die for the Pastaio Classe Italy pasta maker.