Seasonal Fruits and Vegetables: The Month of March

Frutta e Verdura di stagione: il mese di marzo

What to put in your shopping cart among fruits and vegetables in March, when spring is just around the corner

March is the month when winter gives way to spring, with longer, generally warmer days, and several new fruits and vegetables that we can bring to our tables.
Eating seasonal products , as we know, is good for everyone: first of all for our wallet, because they cost less , and then for those who consume them, because they do not contain pesticides and are rich in nutrients. They are also better and tastier than those out of season, which instead tend to lose flavor and aroma.
Finally, another very important aspect, consuming seasonal fruit and vegetables is more respectful towards the environment ! Because to grow what would not grow naturally, in a certain period of the year, heated greenhouses, high energy consumption, pesticides and fertilizers are needed.
If the products you are going to buy are also Km 0 , even better!
Let's see what our shopping cart can contain in the month of March .

The vegetables

Among the vegetables of this period we find:

  • Asparagus
  • Sage
  • Spinach
  • Beet
  • Swiss chard
  • Broccoli
  • Cabbage
  • Carrots
  • Chicory
  • Turnip tops
  • Fennel
  • Radish
  • Radish
  • Celery

The fruit

As for fruit , we can stock up on:

  • Grapefruit
  • Oranges
  • Lemons
  • Bananas
  • Apples
  • Pears
  • Kiwi